Every month I get together with my favorite foodies to eat good food, drink good wine and talk about...well, more food and wine. The menu is meticulously planned, the wine is perfectly paired and the conversation is lively. That about sums it up. And last Saturday night was no different. Thank you Jeanne and Michael for a wonderful evening! I can't wait to see what April brings.
Good Food
Veggie Hummus
Butternut Squash Soup
Rack of Lamb with Balsamic Sauce on Mashed Potatoes
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