Monday, October 10, 2011

Rainy Days and Mondays...

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If ever there was a day I didn’t feel like cooking, it was today!  It was raining and windy and even my dog didn’t want to go outside.  A p...
Monday, August 15, 2011

Beef Braciole with Pappardelle

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Beef Braciole does not require any introduction.  If you’ve had it, you love it; and if you haven’t, you will!  In preparing, most would ag...
Monday, August 1, 2011

Double Peach Whammy!! Peach Pecan Scones with Peach Marmalade

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The wonderful thing about living in the middle of peach country is having an abundance of "just picked" goodness.  And the combina...
Monday, July 25, 2011

Crab-Stuffed Shrimp with Bucatini Alfredo

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My favorite pasta was just plain spaghetti - that is until I was introduced to bucatini.  Like spaghetti, only with a hole running through ...
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Sunday, July 17, 2011

The (not so) Secret Life of Bees....and Honey-Molasses Bread

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When I recently discovered that one of my neighbors is a beekeeper, my first reaction was to run get the EpiPen.  But Laura Linn, owner of S...
Tuesday, June 21, 2011

Potato Samosas

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Samosas are small fried turnovers, made with a savory dough and filled with spicy vegetables.  A popular snack in India, they are also enjoy...
Friday, June 10, 2011

Spicy Fried Green Tomato Bites

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Time to get rid of those mundane cheese trays and soggy chips and dips.  There’s a new appetizer in town this summer!  Right about now, you...