The Flying Foodie
People, places and all things food
Showing posts with label
red velvet
.
Show all posts
Showing posts with label
red velvet
.
Show all posts
Sunday, December 9, 2012
Red Velvet Pecan Waffles with Mascarpone Frosting
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For the really ultimate and decadent holiday breakfast or brunch, take a tip from the Bongo Room in downtown Chicago. Known for thei...
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